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Menu for the evening

Warm welcome to the manor's new restaurant for a tasty meal. Is there a three course dinner in your package? You will select your menu from the dishes below when you sit at the table. Groups over 12 people pre-order menu.

Now we change some of the summer dishes to use seasonal ingredients.
The menu below can therefore be changed at short notice.

STARTER

See Weed Caviar
Levain, vegan crème fraiche, pickled red onion & lemon
Vegan


Cabbage roll
Savoy cabbage & shitake filling, kimchi mayonnaise, pickled carrot, fried scallions & roasted cashews
Vegan

Hooks "Skagen"
Shrimps, crayfish roe, rainbow trout roe, smoked crème fraiche, lemon & rye chips


Cured Halibut

Beetroot, yuzu jelly, truffle emulsion, black caviar, mushroom mayonnaise, cured & smoked egg yolk

 

Overnight baked Sirloin Steak
Pickled cucumber, red & yellow beetroot, truffle cream, truffle pecorino & fried onion

 

Bleak roe from Kalix
Levain, sour cream, pickled red onion & lemon
(Additional 89 SEK)

 

Oysters
Five pieces with traditional accessories

Flower

MAIN DISH


Tartar on beetroot & tomato
Truffle crème, potato crisp, pickled red onion, soy pearls & french fries
Vegan

Grilled leeks
Roasted artichoke puree, artichoke chips, blueberry compote, honey yogurt & mushroom demi glaze
Vegan

Beef filet Tournedos
Mustard cream, egg emulsion, caramelized onion, demi glace, asparagus broccoli & potato mousseline


Baked cod loin
Lobster sanderfjord, crawfish empanada with pickled radish & potato mousseline


Entrecôte

Entrecôte with french fries, bearnaise sauce & baked cherry tomatoes

Flower


DESSERT


Caramel mousse
with pumpkin seed sable, sour cream ice cream, passion fruit jelly & passion fruit meringue


Almonds & chocolate mousse
On a brownie base, banana jelly, banana ice cream, whipped dulce ganache, roasted chocolate & tulliflan

 

Crème Brûlée

 

Cheese Plate
Swedish cheese from Brostorp with accompaniments
Contain nuts

Wine package

 Wine is an important part of the dinner, where the wine enhances the flavors. Our sommelier recommends well-chosen wines for your menu, prepare your enjoyment by pre-ordering our wine package with a glass per dish, price from 395 SEK.

 

Á la carte

Tree course menu with optional starter, main course and dessert 650 SEK
Two course menu with optional main course and starter or dessert 520 SEK
Main course 390 SEK