Tonight's menu
Welcome to the manor's restaurant
Warmly welcome to the manor's restaurant for a delicious meal. Does your package include a three-course dinner?
Then you choose from the dishes below when you are seated. Groups over 12 people pre-order their menu.
Tonight's menu is seasonal and changes in March/April and August/September.
Starter
Beetroot & Tomato Tartare
Shallots, capers, cornichons, parsley, pickled red onion & green Dijon emulsion
VeganCucumber & Green Tomato Consommé
Pickled green tomatoes, toasted pistachios, avocado cream & smoked vegan cheese
Hooks "Skagen"
Shrimps, crayfish, bleak roe, trout roe, smoked crème fraiche, lemon & rye chips
Tuna
Avocado cream, ponzu emulsion, semi-dried cherry tomatoes & nori tapioca crisp
Steak Tartare
Shallots, capers, cornichons, parsley, pickled red onion & green dijon emulsion
Bleak Roe from Vänern
Sourdough Levain, sour cream, pickled red onion & lemon
Oysters
Five pieces with traditional accessories
Main course
Grilled White & Green Asparagus
Vegan mousseline with citrus, vegan demi-glace, fried buckwheat, thyme oil, pickled pearl onions & red onion
VeganGoat Cheese Tartelette with Almond Crunch
Basil sorbet, beetroot, black balsamic emulsion & olive tapenade
Vegetarian, also as veganBeef Tenderloin topped with Hearbs-& panko
Dauphinoise with truffle, red wine sauce & asparagus
Entrecôte
French fries, bearnaise sauce & tomato salad
Pan-Seared Arctic Char
Mussel sauce, wild garlic oil, broccoli purée, saffron-cooked beans, sautéed sugar snaps, pickled carrot & trout roe
Steak Tartare 90 g
Shallots, capers, cornichons, parsley, pickled red onion, green Dijon emulsion & French Fries
Dessert
Chocolate & Caramel Tartlet
Redcurrant jelly, whipped chocolate ganache, chocolate ice cream & buckwheat crumble
Strawberry & Elderflower Pavlova
Strawberry & elderflower panna cotta, raspberry mousse, meringue & cremonte consommé
Also as Vegan and Gluten FreeCrème Brûlée
Using the Manor's own recipe
Also as veganCheese Plate
Swedish cheese with accompaniments
Wine Package
We believe that wine is an important part of the dinner, where the wine enhances the flavors. Our sommelier recommends carefully selected wines for your menu, prepare your enjoyment by pre-ordering our wine package with a glass per course, price from 420 kr.
À la carte
Three-course menu with a choice of starter, main course, and dessert 650 kr.
Two-course menu with a choice of main course and either starter or dessert 520 kr.
Main course 390 kr.
Book a table for dinner
When you book one of our accommodation packages, a three-course dinner at the manor's restaurant is included.
Do you want to visit us for the day? Usually, we have difficulty accommodating non-staying guests in our restaurant during weekends. You can find all our available dates for dinner reservations in our online booking, see the button below.
Can't find times for the specified date? Contact the booking at 0393-210 80.
